{"id":228,"date":"2015-08-07T18:26:58","date_gmt":"2015-08-07T21:26:58","guid":{"rendered":"http:\/\/www.servicioweb.cl\/cocina\/?p=228"},"modified":"2018-09-09T11:57:41","modified_gmt":"2018-09-09T14:57:41","slug":"receta-de-chancho-en-piedra","status":"publish","type":"post","link":"https:\/\/www.servicioweb.cl\/cocina\/receta-de-chancho-en-piedra.html","title":{"rendered":"Receta de Chancho en Piedra"},"content":{"rendered":"<p>[et_pb_section bb_built=\u00bb1&#8243; fullwidth=\u00bboff\u00bb specialty=\u00bboff\u00bb next_background_color=\u00bb#000000&#8243;][et_pb_row][et_pb_column type=\u00bb4_4&#8243;][et_pb_text admin_label=\u00bbadaptativa horizontal\u00bb use_border_color=\u00bboff\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb _builder_version=\u00bb3.13.1&#8243;]<\/p>\n<p><script async=\"\" src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<ins class=\"adsbygoogle\" style=\"display: block; text-align: center;\" data-ad-format=\"fluid\" data-ad-layout=\"in-article\" data-ad-client=\"ca-pub-8730952714191275\" data-ad-slot=\"7413529128\"><\/ins><br \/>\n<script>\n     (adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=\u00bb1&#8243; fullwidth=\u00bboff\u00bb specialty=\u00bbon\u00bb prev_background_color=\u00bb#000000&#8243;][et_pb_column type=\u00bb3_4&#8243; specialty_columns=\u00bb3&#8243;][et_pb_row_inner][et_pb_column_inner type=\u00bb4_4&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbChancho en piedra\u00bb use_border_color=\u00bboff\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb _builder_version=\u00bb3.13.1&#8243;]<\/p>\n<div id=\"attachment_230\" style=\"width: 310px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/chancHoenpiedra-chile.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-230\" class=\"wp-image-230 size-medium\" src=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/chancHoenpiedra-chile-300x225.jpg\" alt=\"chancHoenpiedra-chile\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/chancHoenpiedra-chile-300x225.jpg 300w, https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/chancHoenpiedra-chile.jpg 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-230\" class=\"wp-caption-text\">Cr\u00e9dito foto: turecetadeldia.blogspot.com<\/p><\/div>\n<p><span style=\"color: #660000; font-family: Verdana, Arial, Helvetica, sans-serif; font-size: small;\">Se denomina \u00abChancho en Piedra\u00bb o tambi\u00e9n \u00abChanco en piedra\u00bb por la acci\u00f3n de chancar o moler los ingredientes en una piedra. Los ingredientes los integran una mezcla de tomate con bastante aji verde, ajos, aceite neutro, perejil, y todo esto en una piedra ahuecada que a base de golpear constantemente sus ingredientes da como resultado una pasta picante.<\/span><\/p>\n<p align=\"center\"><span style=\"font-family: Verdana, Arial, Helvetica, sans-serif; font-size: small;\"><b><span style=\"color: #ff0033;\">RECETA<\/span><\/b><\/span><\/p>\n<ul>\n<li>2 \u00f3 3 tomates<br \/>\n3 ajos<br \/>\nUn poquito de cebolla<br \/>\n1 cucharada de cilantro<br \/>\n1 cucharada de aceite neutro<br \/>\nSal de cocina<br \/>\nPimienta<br \/>\nOregano<br \/>\nperejil<br \/>\n2 Tomates ( s\u00f3lo uno debe tener el jugo)<\/li>\n<\/ul>\n<p><strong>Preparaci\u00f3n<\/strong><br \/>\n<a href=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/Chancho_4_25687.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-235 alignleft\" src=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/Chancho_4_25687.jpg\" alt=\"Chancho_4_25687\" width=\"141\" height=\"117\" \/><\/a>En un mortero amplio de piedra ponga sal, los ajos y los granos de pimienta, muela hasta obtener una pasta. Parta los aj\u00edes a lo largo, elimine sus pepas y nervaduras, p\u00edquelos y mezcle en el mortero. Agregue el or\u00e9gano, el perejil y el cilantro bien picados y contin\u00fae moliendo. Incorpore dos tomates a la molienda para que lic\u00faen la pasta. Basta el jugo de un tomate y el resto explimidos para que no quede muy l\u00edquida la mezcla . Si la piedra es peque\u00f1a vac\u00ede su contenido en una fuente de greda,y contin\u00fae chancando o golpeando una nueva porci\u00f3n en la piedra; a\u00f1ada el aceite y revuelva con la mano. Algunas notas de vinagre tinto no est\u00e1n dem\u00e1s.<\/p>\n<p>Finalmente lo puede probar con marraqueta mientras llega la plateada a la mesa.<\/p>\n<p><span style=\"color: #660000; font-family: Verdana, Arial, Helvetica, sans-serif; font-size: small;\">\u00a0<\/span><\/p>\n<p>[\/et_pb_text][et_pb_image admin_label=\u00bbchancho en piedra-titulo\u00bb src=\u00bbhttps:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/chancho-en-piedra_378.jpg\u00bb show_in_lightbox=\u00bboff\u00bb url_new_window=\u00bboff\u00bb animation=\u00bbleft\u00bb sticky=\u00bboff\u00bb align=\u00bbleft\u00bb force_fullwidth=\u00bboff\u00bb always_center_on_mobile=\u00bbon\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb animation_style=\u00bbslide\u00bb animation_duration=\u00bb500ms\u00bb animation_intensity_slide=\u00bb10%\u00bb animation_direction=\u00bbleft\u00bb show_bottom_space=\u00bbon\u00bb \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][et_pb_column_inner type=\u00bb1_2&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbREFRESCOS Y BEBIDAS T\u00cdPICAS\u00bb use_border_color=\u00bboff\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb _builder_version=\u00bb3.13.1&#8243;]<\/p>\n<ul>\n<li><span style=\"font-family: Comic Sans MS;\"><span style=\"font-family: Bookman Old Style; font-size: small;\"><b><span style=\"color: #660000;\">REFRESCOS Y BEBIDAS T\u00cdPICAS<\/span><\/b><\/span><\/span><\/li>\n<\/ul>\n<p>Chupilca: harina tostada con chicha o vino.<\/p>\n<p><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script><br \/>\n<!-- AMANDITA 300x250, creado 20\/12\/09 --><br \/>\n<ins class=\"adsbygoogle\"\n     style=\"display:inline-block;width:300px;height:250px\"\n     data-ad-client=\"ca-pub-8730952714191275\"\n     data-ad-slot=\"9533020326\"><\/ins><br \/>\n<script>\n(adsbygoogle = window.adsbygoogle || []).push({});\n<\/script><\/p>\n<p>[\/et_pb_text][\/et_pb_column_inner][et_pb_column_inner type=\u00bb1_2&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbfoto chancho en piedra\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb]<\/p>\n<div id=\"attachment_232\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/Pebre_ChanchoEnPiedra_.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-232\" class=\"wp-image-232 size-medium\" src=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/08\/Pebre_ChanchoEnPiedra_-300x201.jpg\" alt=\"Pebre_ChanchoEnPiedra_\" width=\"300\" height=\"201\" \/><\/a><p id=\"caption-attachment-232\" class=\"wp-caption-text\">Cr\u00e9dito foto: recipesforlinux.com<\/p><\/div>\n<p>El Chancho en Piedra a pesar de su nombre no incluye chancho (o cerdo). Es una jugosa preparaci\u00f3n de tomates bien maduros aromatizada con ajos y cilantro que se \u2018chancan\u2019 en un amplio mortero de piedra. Es probable que su nombre provenga de la degeneraci\u00f3n del verbo quechua \u2018chancar\u2019 (en el mortero) que con el tiempo se abrevi\u00f3 como \u2018chanco\u2019 y de ah\u00ed deriv\u00f3 en \u2018chancho\u2019<\/p>\n<p><a href=\"http:\/\/www.recipesforlinux.com\/\">(recipesforlinux.com)<\/a><\/p>\n<p>[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][et_pb_column_inner type=\u00bb1_3&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbText\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb \/][\/et_pb_column_inner][et_pb_column_inner type=\u00bb1_3&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbText\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb \/][\/et_pb_column_inner][et_pb_column_inner type=\u00bb1_3&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbText\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb \/][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner][et_pb_column_inner type=\u00bb4_4&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbadsense adaptativo\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb]<\/p>\n<div><script src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\" async=\"\"><\/script><!-- cocina-chilena-adaptativo --> <ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-8730952714191275\" data-ad-slot=\"3024083442\" data-ad-format=\"auto\"><\/ins><script>\/\/ <![CDATA[ (adsbygoogle = window.adsbygoogle || []).push({}); \/\/ ]]><\/script><\/div>\n<p>[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=\u00bb1_4&#8243;][et_pb_cta admin_label=\u00bbcascadayjardin\u00bb title=\u00bbcascadayjardin.com\u00bb url_new_window=\u00bbon\u00bb use_background_color=\u00bbon\u00bb background_color=\u00bb#188e13&#8243; background_layout=\u00bbdark\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb custom_button=\u00bboff\u00bb button_letter_spacing=\u00bb0&#8243; button_use_icon=\u00bbdefault\u00bb button_icon_placement=\u00bbright\u00bb button_on_hover=\u00bbon\u00bb button_letter_spacing_hover=\u00bb0&#8243; button_url=\u00bbhttp:\/\/www.cascadayjardin.com\u00bb button_text=\u00bbEnter\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb]<\/p>\n<p><a href=\"http:\/\/www.cascadayjardin.com\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-109\" src=\"https:\/\/www.servicioweb.cl\/cocina\/wp-content\/uploads\/2015\/07\/headanim.gif\" alt=\"headanim\" width=\"179\" height=\"117\" \/><\/a><\/p>\n<p>[\/et_pb_cta][et_pb_text admin_label=\u00bbadsense adaptativo\u00bb background_layout=\u00bblight\u00bb text_orientation=\u00bbleft\u00bb use_border_color=\u00bboff\u00bb border_color=\u00bb#ffffff\u00bb border_style=\u00bbsolid\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb]<\/p>\n<div><script src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\" async=\"\"><\/script><!-- cocina-chilena-adaptativo --> <ins class=\"adsbygoogle\" style=\"display: block;\" data-ad-client=\"ca-pub-8730952714191275\" data-ad-slot=\"3024083442\" data-ad-format=\"auto\"><\/ins><script>\/\/ <![CDATA[ (adsbygoogle = window.adsbygoogle || []).push({}); \/\/ ]]><\/script><\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[et_pb_section bb_built=\u00bb1&#8243; fullwidth=\u00bboff\u00bb specialty=\u00bboff\u00bb next_background_color=\u00bb#000000&#8243;][et_pb_row][et_pb_column type=\u00bb4_4&#8243;][et_pb_text admin_label=\u00bbadaptativa horizontal\u00bb use_border_color=\u00bboff\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb _builder_version=\u00bb3.13.1&#8243;] [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=\u00bb1&#8243; fullwidth=\u00bboff\u00bb specialty=\u00bbon\u00bb prev_background_color=\u00bb#000000&#8243;][et_pb_column type=\u00bb3_4&#8243; specialty_columns=\u00bb3&#8243;][et_pb_row_inner][et_pb_column_inner type=\u00bb4_4&#8243; saved_specialty_column_type=\u00bb3_4&#8243;][et_pb_text admin_label=\u00bbChancho en piedra\u00bb use_border_color=\u00bboff\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb background_size=\u00bbinitial\u00bb _builder_version=\u00bb3.13.1&#8243;] Se denomina \u00abChancho en Piedra\u00bb o tambi\u00e9n \u00abChanco en piedra\u00bb por la acci\u00f3n de chancar o moler los ingredientes en una piedra. Los ingredientes los [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":229,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[32,33,21,22],"class_list":["post-228","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aderezos","tag-chancho-en-piedra","tag-chile","tag-cocina-chilena","tag-recetas-chilenas"],"_links":{"self":[{"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/posts\/228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/comments?post=228"}],"version-history":[{"count":8,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/posts\/228\/revisions"}],"predecessor-version":[{"id":573,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/posts\/228\/revisions\/573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/media\/229"}],"wp:attachment":[{"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/media?parent=228"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/categories?post=228"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.servicioweb.cl\/cocina\/wp-json\/wp\/v2\/tags?post=228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}